A gateway between the village and the Arosa forest, the Valsana is your stylish base for mountain sports, year-round adventure and blissful relaxation.
Discover the world of Moving Mountains, our signature guest experience program designed to help you restore vitality, reconnect with nature and celebrate joy.
“Beyond the refreshing aesthetics the place has bona-fide eco-credentials.”
January 8, 2023 - April 2, 2023
Girls just wanna have... Valsana! How about a short trip with your best friend? Arosa is the perfect destination: together on the slopes, for yoga and in the spa - for a relaxing time out, here in the mountains.
December 9, 2022 - April 10, 2023
Have a break, have a... Valsana Ski Day! For a little skiing holiday in between, to recharge your batteries for everyday life. The ski pass is included. Let's go to the mountains!
December 9, 2022 - April 10, 2023
Enjoy a fourth night on us at no extra cost.
Valsana Hotel
December 9, 2022 - April 10, 2023
We look forward to welcoming you to the Valsana Hotel on 9 December 2022. This year's winter season runs until 10 April.
What would a holiday in the Swiss mountains be without fondue? And we make it a real Valsana Experience. Fondue on the room balcony, anyone? Just let us know by 16.00 and we'll prepare your cheesy highlight.
Admit it – you’re more than a little curious to see what you could be enjoying at the Valsana this winter. It couldn’t be easier to find out. Click the button below to explore the new, the exciting, and the time-honoured Valsana traditions you know and love. Happy reading!
Robert Bösch is a photographer, geographer and mountaineer. Now, he has collaborated with Dr. Götz Bechtolsheimer to bring to life a project that is close to both of their hearts: a photo book packing with rich, fascinating images and inspiring writing.
Sustainability
The Race for Nature, our centenary event, raised a total of CHF 355,795 in donations - well exceeding the originally planned sum of CHF 250,000 for nature conservation organisations!
Give
Robert Bösch is a geographer and mountain guide as well as a freelance photographer for almost 40 years and a legend of mountain photography. Now, he has collaborated with Dr. Götz Bechtolsheimer to bring to life the Moving Mountain...
Nourish
Wagyu beef – delivered on skis? Stranger things have happened. At the Valsana Hotel in Arosa, it is the farm shop 7099 Egga – more precisely, the three Hitz sisters who run it – who are responsible for bringing this vision to life.
Play
The Snurfer faded more and more into obscurity – hence Claudio’s mission to bring this retro pastime back to life. As part of Moving Mountains, he offers guests snurfing courses and tours.
